Food Ladder is the world’s first not-for-profit organisation to use hydroponics and environmentally sustainable technologies to create food and economic security for communities otherwise reliant on aid and affected by poverty.
For the past five years we have used custom designed systems to grow commercial quantities of nutrient-rich produce around the world; from rural towns in India and Uganda to the most remote parts of the Northern Territory in Australia.
Read the full story here. The article is the November 2019 Edition on page 12.
As the year ends, boys are maturing into seniors and it’s only right we start to look at food and the process behind how food is formed. Katherine Clontarf Academy were lucky enough to attend Food Ladder.
Not-for-profit organisation Food Ladder has partnered with the Northern Territory Department of Education to launch a cutting edge hydroponic food production system in Tennant Creek, benefiting the local community.